Spicy duck head in dry pot(gan guo xiang la ya tou )

Spicy duck head in dry pot

Introduction:

"It's delicious and spicy. It's a good dish."

Production steps:

Materials required:

Duck head: 10

Scallion: 1

Ginger: 1 small piece

Garlic: 1 head

Dried pepper: more than 10

Seafood sauce: 3 teaspoons

Haitian soy sauce: 1 teaspoon

Star anise: 2

Fragrant leaves: 2 pieces

Cinnamon: 1 yuan

Spicy girl: 3 spoonfuls

Pepper: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: medium spicy

Chinese PinYin : Gan Guo Xiang La Ya Tou