Hot and sour cabbage(suan la yuan bai cai )
Hot and sour cabbage
Introduction:
Production steps:
Materials required:
Cabbage: half of it
Chili: 2
Tomato: 1
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Suan La Yuan Bai Cai
Hot and sour cabbage
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