braised pork in brown sauce(hong shao rou )

braised pork in brown sauce

Introduction:

Production steps:

Materials required:

Streaky pork: moderate

Ginger: moderate

Scallion: right amount

Oil: right amount

Salt: right amount

Old style: moderate

Cooking wine: moderate

Brown sugar: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Hong Shao Rou