Crispy fried peanuts(xiang cui zha hua sheng mi )

Crispy fried peanuts

Introduction:

"Crispy fried peanuts are simple and easy to make. They are snacks for leisure and dishes for drinking."

Production steps:

Step 1: soak peanuts in cold water for 3-5 minutes and drain

Step 2: deep fry in cold oil

Step 3: keep turning the peanuts, the color of peanuts gradually darken

Step 4: deep fry for about 5 minutes. When the color of peanuts turns golden, turn off the fire and fill it

Step 5: a plate of crispy and full peanuts is fried

Step 6: one by one, attractive

Materials required:

Peanuts: 400g

Oil: 200g

Precautions: 1. Soak in cold water or warm boiled water before cooking. 2. Add Peanut after adding oil, that is, cold oil

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: Original

Chinese PinYin : Xiang Cui Zha Hua Sheng Mi