Steamed bread with roses(mei gui hua man tou )

Steamed bread with roses

Introduction:

"Ordinary steamed bread has changed its shape and increased a lot of appetite. Put a little blackcurrant, not only seasoning, calcium, but also can effectively reduce the degree of arteriosclerosis, so that brittle blood vessels soften and thin, with the role of prevention and treatment of cardiovascular and cerebrovascular diseases

Production steps:

Step 1: prepare ingredients: fermented dough and black currant raisins.

Step 2: take a dough, knead it into long strips and flatten it.

Step 3: cut 3 pieces, don't cut off the top.

Step 4: braid the dough and cover with blackcurrants.

Step 5: roll up.

Step 6: roll well, plastic surgery is a rose.

Step 7: let the steamed bread rest for 30 minutes.

Step 8: steam in cold water for 30 minutes.

Step 9: steam and simmer for 3 minutes.

Step 10: soft, sour and sweet rose steamed bread.

Step 11: it tastes good.

Materials required:

Flour: right amount

Blackcurrant raisins: moderate

Baking powder: appropriate amount

Note: the time of steamed bread depends on the size of steamed bread.

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet and sour

Chinese PinYin : Mei Gui Hua Man Tou