Steamed bread with purple sweet potato and rose(zi shu mei gui hua man tou )
Steamed bread with purple sweet potato and rose
Introduction:
Production steps:
Materials required:
Flour: 200g
Purple sweet potato paste: 100g
Sugar: 30g
Yeast: 3 G
Water: 100g
Butter: 15g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Zi Shu Mei Gui Hua Man Tou
Steamed bread with purple sweet potato and rose
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