Deep-Fried Fermented Tofu(you zha chou dou fu )

Deep-Fried Fermented Tofu

Introduction:

"My mother likes to eat stinky tofu. Last week, I planned to wait for my mother and son to come this week and make stinky tofu for my mother."

Production steps:

Materials required:

Stinky tofu: one piece

Dried tofu: right amount

Cumin: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: Original

Chinese PinYin : You Zha Chou Dou Fu