Self made Qiuli ointment for moistening lung and relieving cough(run fei zhi ke zi zhi qiu li gao )

Self made Qiuli ointment for moistening lung and relieving cough

Introduction:

"The temperature changes greatly in autumn and winter, and the climate is dry. It's easy to have a sore throat, followed by a cold and a severe cough, and sometimes even wake up from sleep. Now is the season for a large number of autumn pears to appear on the market. You might as well make some autumn pear cream yourself. Not only can we use natural ingredients to relieve the pain, but also the production process is very simple

Production steps:

Step 1: wash snow pear with water and cut into small pieces; wash ginger and cut into shreds; wash dried jujube and set aside.

Step 2: pour the pear, ginger and jujube into the cooking machine to make a fine paste.

Step 3: pour into the pot with rock sugar, bring to a boil over high heat, then turn to low heat and simmer for 30 minutes.

Step 4: filter and squeeze with filter screen, filter out the fruit residue, and take its juice.

Step 5: pour the filtered juice back into the pot, add the ground scallop powder and mix well.

Step 6: continue to cook over low heat for about 60 minutes.

Step 7: turn off the fire after the pear pulp is thick.

Step 8: cool in the air, pour in honey, mix well, put it in a sealed container, keep it and drink as you like.

Materials required:

Snowflake pear: 1000g

Seeded red dates: 80g

Ginger: 20g

Chuanbei: 10g

Rock sugar: 100g

Honey: 100ml

Precautions: 1. When making Qiuli ointment, we can add Siraitia grosvenorii, Radix Puerariae and other Chinese herbal medicines according to each need, and cook them together, which have different health care effects. 2. The concentration of Qiuli ointment can increase or decrease the cooking time according to your preference. 3. The proportion of materials can be adjusted properly. Don't put more ginger at will, otherwise the taste will be affected. If you don't dislike the taste of ginger, put more ginger when cooking, it will have a good warming effect when eating in winter. 4. Honey should choose ordinary, no special taste of honey, otherwise the taste of honey will cover the taste of pear paste. 5. When mixing honey, the temperature of pear paste should not be too high, otherwise it will destroy the nutrients in honey. 6. When drinking, take 1-2 spoonfuls of Qiuli cream and rinse with warm boiled water. 7. Autumn pear is the pear or Sydney produced in autumn. Autumn pear taste sweet and sour, can play the role of body fluid, thirst, lung, Qingxin. Qiuli ointment, which is made with other ingredients, has a good curative effect on febrile diseases such as irritability and persistent cough.

Production difficulty: Advanced

Craft: Skills

Production time: several hours

Taste: sweet

Chinese PinYin : Run Fei Zhi Ke Zi Zhi Qiu Li Gao