Sushi with minced pork(jian yi rou song shou si )

Sushi with minced pork

Introduction:

"I've wanted to be sushi for a long time. Today I got what I wanted. I'm so fed up, yummy! The weight of sushi depends on your taste. As long as we grasp two ratios: 1. Sushi vinegar, vinegar: sugar: salt = 10:5:12, rice: sushi vinegar ratio 5:1

Production steps:

Materials required:

Laver: right amount

Rice: right amount

Eggs: 2

Cucumber: half

Ham: moderate

Meat floss: moderate

Menezi: right amount

Vinegar: right amount

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: several hours

Taste: Original

Chinese PinYin : Jian Yi Rou Song Shou Si