Sugar free whole wheat toast(wu tang quan mai tu si )

Sugar free whole wheat toast

Introduction:

"It's almost new year's day. You should also pay attention to your health when you eat big fish and meat. For breakfast, you'd better have some sugar free whole wheat toast with milk."

Production steps:

Materials required:

High gluten flour: 220g

Whole wheat: 40g

Warm water: 125g

Salt: 2.8g

Yeast: 5g

Sugar free improver: 15g

Butter: 15g

Egg liquid: 30g

Walnut: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: Original

Chinese PinYin : Wu Tang Quan Mai Tu Si