Stir fried vegetables(qing chao kong cai )
Stir fried vegetables
Introduction:
Production steps:
Materials required:
Empty dishes: right amount
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Chao Kong Cai
Stir fried vegetables
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