Making of ramen for family(jia ting ban de la mian zhi zuo )

Making of ramen for family

Introduction:

"The family version of ramen is suitable for any family member, without any additives. I can learn it as soon as I learn it. This is my best. Believe me, it's not wrong."

Production steps:

Step 1: I forgot to take a picture of the noodles. First, according to the family members' appetite, fill some flour into the basin, then sprinkle a little salt, and then mix the noodles into flocculent, knead them into dough

Step 2: knead the dough for five minutes, dip your fingers in water, and then squeeze with the back of your hand for a few minutes

Step 3: take the extruded dough to the chopping board and rub it into long strips

Step 4: fold the twisted strip in half (just like folding a quilt). Rub the long strip hard and fold it in half. It takes about ten minutes to go back and forth. (the longer the rubbing time, the stronger the face)

Step 5: knead the dough. (if there is no honeycomb on the top, the dough means it has been kneaded.)

Step 6: after rolling the dough for 15 minutes, roll it into a cake shape, brush oil on both sides, and then roll it for 15 minutes. (the thickness is decided by myself, I usually roll it into a slightly thicker shape than chopsticks.)

Step 7: slice the dough into chopsticks

Step 8: cut the noodles

Step 9: rub the cut noodles into strips again (just as thick and thin as chopsticks)

Step 10: find a utensil and brush a layer of oil on it. Put the rolled noodles in the utensil and brush oil on the noodles as you dish

Step 11: This is my plate of noodles

Step 12: set up the noodles (I set up three and a half circles for three people)

Step 13: cover the noodles with a layer of fresh-keeping film, then cover them with a wet towel, and let them be eaten

Materials required:

Flour: right amount

Oil: right amount

Salt: right amount

Note: 1. When rubbing, you must use your strength, otherwise the honeycomb dough will not work. 2. When making noodles, you should brush some oil on each one. Try it, as long as you succeed for the first time, you will succeed every time, believe me

Production difficulty: simple

Process: mixing

Production time: one hour

Taste: other

Chinese PinYin : Jia Ting Ban De La Mian Zhi Zuo