Chicken porridge(ji zhou )
Chicken porridge
Introduction:
Production steps:
Materials required:
Leftover rice: a small bowl
Chicken breast: 1 piece
Baotou: moderate
Crab Stick: a small bag
Eggs: 2
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Original
Chinese PinYin : Ji Zhou
Chicken porridge
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