Braised Hairtail in Brown Sauce(hong shao dai yu )
Braised Hairtail in Brown Sauce
Introduction:
Production steps:
Materials required:
Hairtail: 2
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: right amount
Sugar: small amount
Vinegar: small amount
Sesame oil: small amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: three quarters of an hour
Taste: sweet and sour
Chinese PinYin : Hong Shao Dai Yu
Braised Hairtail in Brown Sauce
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