Hollow steamed bread(kong xin man tou )
Hollow steamed bread
Introduction:
Production steps:
Materials required:
Flour: 500g
Water: 250g
Yeast: 7g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: other
Chinese PinYin : Kong Xin Man Tou
Hollow steamed bread
-
-
-
Seafood congee in casserole
Seafood congee in casserole. Hai Xian Sha Guo Zhou
Views: 6 Time 2021-03-14 -
-
Fresh and delicious soybean milk vegetable -- boiled lettuce with soybean milk
Fresh and delicious soybean milk vegetable -- boiled lettuce with soybean milk. Qing Shuang Hao Chi De Dou Jiang Cai Dou Jiang Zhu Wo Sun
Views: 6 Time 2021-03-14 -
Stir fried soybean sprouts with pork belly
Stir fried soybean sprouts with pork belly. Zhu Nan Chao Huang Dou Ya
Views: 8 Time 2021-03-14 -
Fragrant rice Marfan with brown sugar
Fragrant rice Marfan with brown sugar. Hong Tang Xiang Mi Ma Fen
Views: 9 Time 2021-03-14 -
-
Fried bean curd skin with green pepper
Fried bean curd skin with green pepper. Qing Jiao Chao Dou Fu Pi
Views: 7 Time 2021-03-14 -
Chocolate sponge cake
Chocolate sponge cake. Qiao Ke Li Hai Mian Dan Gao Qi He Dai Tong Shi Da Dan Qi Shi Yong Bao Gao Zhi San
Views: 8 Time 2021-03-14 -
Wax gourd and fermented bean curd balls
Wax gourd and fermented bean curd balls. Dong Gua Fu Ru Wan Zi
Views: 7 Time 2021-03-14 -
Stir fried clam and clam
Stir fried clam and clam. Bao Chao Han Zi Hua Ha Xian Zi
Views: 6 Time 2021-03-14
