Whisky Sour(wei shi ji suan )

Whisky acid method:

Raw materials for making whisky acid:

Whisky 1.5 oz, lemon juice 1 / 2 oz, sugar 1 tbsp.

The steps of making whisky acid are as follows:

Shake the above ingredients with ice and strain into a highball glass. Fill with ice and water. Screw a lemon peel onto the wine surface. Garnish with a slice of lemon and a red cherry.

Whisky Sour

The main ingredients of whisky acid are 2 ounces of whisky, 3 / 4 ounces of fresh lemon juice and 3 / 4 ounces of syrup.

Whisky sour

Material Science:

Whiskey 1.5oz

Lemon juice 1 / 2 oz

1 tbsp sugar

How to make: 1. Pour 2 ounces of whisky, 3 / 4 ounces of fresh lemon juice and 3 / 4 ounces of syrup into a shaker, shake well, then add 1 cup of ice and shake for 20 seconds. 2. Pour into the cocktail glass and garnish with lemon horn and red cherry.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Wei Shi Ji Suan