Campari & Soda (ken ba li su da )

The practice of Kembali soda is as follows:

Ingredients for making kenbali soda:

Campari: 45ml, soda water: moderate, sliced orange: 1 slice. Stir a long spoon and a flat bottom cup.

Preparation steps of Kembali soda:

1. Pour Kembali into a glass of ice and top with cold soda water.

2. Mix well and decorate with orange.

Characteristics of Kembali soda:

The soda water rises slowly in the light red liquid, giving people a light feeling. This cocktail is characterized by its unique sweet and slightly bitter taste, which slowly spreads in the mouth, giving people a refreshing feeling. In addition to being popular with local people (Italy), this wine is also popular.

Campari & Soda

This wine is popular not only with local people (Italy), but also with other places.

raw material

Campari: 45ml, soda water: moderate, sliced orange: 1 slice. Stir a long spoon and a flat bottom cup.

practice

1. Pour Kembali into a glass of ice and top with cold soda.

2. Stir well and garnish with orange. Features: soda water rises slowly in the light red liquid, giving people a light feeling. This cocktail is characterized by its unique sweet and slightly bitter taste, which slowly spreads in the mouth, giving people a refreshing feeling. In addition to being popular with local people (Italy), this wine is also popular.

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Ken Ba Li Su Da