Fried sliced pork with tomato and tofu
Raw materials for stir fried pork slices with tomato and tofu
2 tomatoes, 1 tofu, 80g pork, 1 tbsp shredded ginger, 1 tbsp oil, 1 tbsp corn flour. Seasoning: 1 / 2 cup soup, 1 tbsp sugar, 1 tbsp soy sauce, 2 tbsp wine, 1 tbsp salt.
Processing steps of stir fried pork slices with tomato and tofu:
1. Cut the tomato into pieces. Cut tofu into large pieces. Pork slices.
2. Stir fry pork thoroughly in oil, add tomato and bean curd, add seasoning, boil, thicken with corn flour water.
Fried sliced pork with tomato and tofu
Stir fried sliced pork with tomato and bean curd belongs to Yunnan cuisine. It is made of tomato, bean curd and sliced meat. It is a special dish in Yunnan cuisine.
Practice 1
Main materials
2 tomatoes, 1 piece of solid tofu, 2 liang of pork (about 80g), 1 slice of ginger (shredded), 1 tbsp of oil, 1 tbsp of water-soluble corn flour.
mixed ingredients
Seasoning: 1 / 2 cup soup, 1 tbsp sugar, 1 tbsp soy sauce, 2 tbsp wine, 2 / 3 tbsp salt.
practice
1. Wash the tomatoes, remove the pedicels and cut the corners.
2. Dry the bean curd with a clean cloth and cut it into large pieces.
3. Wash pork and slice.
4. Heat up the oil, add the pork and stir fry thoroughly. Add the tomato and tofu. Stir well over high heat. Lower the flavor. Bring to a boil. Thicken with corn flour water.
Practice 2
Ingredients: 2 tomatoes, 1 tofu, 80g pork, 1 tbsp shredded ginger, 1 tbsp oil, 1 tbsp water-soluble corn flour. Seasoning: 1 / 2 cup soup, 1 tbsp sugar, 1 tbsp soy sauce, 2 tbsp wine, 1 tbsp salt.
Production: 1. Cut tomato into pieces. Cut tofu into large pieces. Pork slices.
② Stir fry pork thoroughly in oil, add tomato and tofu, add seasoning, bring to a boil, and thicken with corn flour water.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Fan Qie Dou Fu Chao Rou Pian
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