Method of subiz soup:
Ingredients for making soubiz soup:
900g onion, 500ml chicken soup, 60g butter, 50g sago, 250L cream soup, a little nutmeg, salt and pepper.
The steps of making subiz soup are as follows:
Finely chop the onion and heat the chicken soup. Melt the butter in the pot, add onion and salt, stir fry until yellow, sprinkle the rice into the pot, pour the hot soup in, cook for 25 minutes, then filter with a basket, heat the cream soup and pour it into the chicken soup, stir well, sprinkle with salt, pepper and cardamom.
Soubiz soup
Subiz soup is a kind of intimate soup, which tastes delicious and slightly spicy.
Introduction to menu
Recipe name
Soubiz soup
Type
Kiss soup
Basic characteristics
The soup is delicious and slightly spicy
Basic materials
900g onion, 500ml chicken soup, 60g butter, 50g sago, 250L cream soup, a little nutmeg, salt and pepper.
Production method
1. Finely chop the onion and heat the chicken soup
2. Melt the butter in the pot, add onion and salt, stir fry until yellow, sprinkle the rice into the pot, pour in the hot soup, cook for 25 minutes, then filter with pineapple,
3. Heat the cream soup and pour it into the chicken soup. Stir well. Sprinkle with salt, pepper and nutmeg.
Longitude: 104.06573486
Latitude: 30.65946198
Chinese PinYin : Su Bi Zi Tang
Soubiz soup
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