Fruit of Capparis spinosa
(Handbook of commonly used Chinese herbal medicine of Guangzhou Army)
[source] the fruit of Capparis grossedentata, a Rutaceae plant, is described in "shatangmu".
[collection] harvest in autumn and winter, blanch with boiling water and dry in the sun.
[nature and taste] The Handbook of commonly used Chinese herbal medicine of Guangzhou Army: "sweet, flat, fragrant. "
[functions and indications] 1. The list of medicinal plants in Guangxi: promoting qi and resolving phlegm. "
② "Treatment of dyspepsia" in the Handbook of commonly used Chinese herbal medicine of Guangzhou Army. "
[usage and dosage] oral: decoction, 3-5 yuan.
Chinese PinYin : Shan You Gan Guo Shi
Fruit of Capparis spinosa
Root bark of Sabina vulgaris. Wu Bai Mu Gen Pi