Ox throat

Ox throat

(Qianjin Shizhi)

[source] the throat of cattle and buffalo. See "beef" strip for animal morphology.

[function indications] it is used to treat nausea and vomiting.

① "Qian Jin? Shi Zhi" says: "it's mainly for children to SIP (" SIP "a work" and "SIP Qi"). "

② "Compendium": "treatment of nausea and vomiting. "

[selected formula] for nausea and vomiting, if the medicine is not used, the colon will not pass stool on the third, fifth, seventh and eighth day: White Buffalo has one throat. Remove both ends and fascia fat meat, soak it with rice vinegar, heat it slightly, dry and quench it, then cook and quench it again, vinegar is the best degree, and grind it to the end. Take one money each time, and drink the rice before eating. (FA Tian Shang Shang Zheng Wei SAN)

Chinese PinYin : Niu Hou Long