Camel meat

Camel meat

(rihuazi materia medica)

[source] it is the meat of Bactrian camel, which belongs to the family camelidae. For animal morphology, please refer to "camel fat".

Sweet and warm.

① Rihuazi materia medica: "Wen. "

② "Gangmu": "sweet, warm, non-toxic. "

[functions and indications] ① rihuazi materia medica: "it can cure wind, lower Qi, strengthen muscles and moisten skin. "

② Yilinzuanyao: "Yiqixue, zhuangyuanli. "

[usage and dosage] oral administration: cooking.

Chinese PinYin : Luo Tuo Rou