Healthy porridge
Introduction:
Production steps:
Step 1: according to the number of people eating with rice or direct rice porridge
Step 2: when the porridge is almost cooked, you can leave the leaves, boil it in high heat, and then boil it in low heat
Step 3: add the diced ham and a little salt
Materials required:
Rice: right amount
Oats: moderate
Lettuce leaves: moderate
Diced ham: right amount
Salt: right amount
Note: 1. Because it's breakfast, it's fast to use leftovers, and oats are also used in time. 2. Vegetables can be selected at will, spinach, green vegetables, chopped up
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Bi Bo Dang Yang Ying Yang Jian Kang Zhou
Healthy porridge
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