Fried ham sausage with bean sprouts(huang dou ya chao huo tui chang )

Fried ham sausage with bean sprouts

Introduction:

"Soybean sprouts are very nutritious. The bean sprouts here are self-made, healthy and hygienic. When the bean sprouts grow to about one inch, the nutritional value is the highest. Women can also have beauty if they eat more. The calorie of bean sprouts is very low, while the moisture and cellulose content are very high. If they often eat bean sprouts, they can achieve the goal of losing weight. "

Production steps:

Step 1: wash the bean sprouts and pick out the bad ones

Step 2: cut the ham sausage into small pieces and chop the green onion

Step 3: heat the oil in a hot pan and fry the sausages

Step 4: add chopped green onion and saute until fragrant

Step 5: add soybean sprouts and stir fry

Step 6: add right amount of Zanthoxylum powder and soy sauce and stir well

Step 7: add appropriate amount of water

Step 8: cover and bring to a boil

Step 9: when the soup is almost finished and the bean sprouts are ripe, sprinkle a little monosodium glutamate and stir well

Materials required:

Soybean sprouts: 100g

Ham sausage: one

Scallion: right amount

Oil: right amount

Salt: right amount

Pepper powder: right amount

Soy sauce: right amount

MSG: right amount

Note: bean sprouts grow to about an inch, the highest nutritional value, it is recommended to eat the best at this time

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Huang Dou Ya Chao Huo Tui Chang