Danish cookies
Introduction:
Production steps:
Materials required:
Salt free butter: 75g
Powdered sugar: 25g
Sugar: 20g
Salt: a little
Low powder: 50g
Medium flour: 50g
Baking powder: a little
Whole egg liquid: 25g
Fresh milk: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Dan Mai Qu Qi
Danish cookies
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