Bacon baked mashed potatoes with milk -- bacon, potatoes, how can I not love you...
Introduction:
"Mashed potatoes and bacon are all my love. If you like them, don't miss them... Potatoes should not be too big, so it is easier to mud. It tastes good. When making mashed potatoes, milk is added to make the mashed potatoes not too dry after baking, and milk is added to taste better. "
Production steps:
Materials required:
Potatoes: 3
Bacon: 2 slices
Milk: moderate
Mozzarella: moderate
Salt: a little
Pepper: a little
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Pei Gen Ju Nai Xiang Tu Dou Ni Pei Gen A Tu Dou A Jiao Wo Ru He Bu Ai Ni
Bacon baked mashed potatoes with milk -- bacon, potatoes, how can I not love you...
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