Wonton with double shredded pork
Introduction:
Production steps:
Materials required:
Minced meat: small half bowl
Wonton skin: 8 pieces
Cabbage: right amount
Chili sauce in red oil: 1 small dish
Scallion: right amount
Garlic: right amount
Soy sauce: right amount
Vinegar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: hot and sour
Chinese PinYin : Fei Qin Zou Shou Shuang Si Ban Hun Tun
Wonton with double shredded pork
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