Steamed dumplings with kudzu and vermicelli
Introduction:
"I think it's the best of all the wild vegetables."
Production steps:
Materials required:
Pueraria lobata: 500g
Longkou fans: a handful
Eggs: two
Chives: two
Ginger powder: 1 teaspoon
Salt: two teaspoons
Pepper: 1 teaspoon
Chicken essence: half teaspoon
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ge Hua Fen Si Zheng Jiao
Steamed dumplings with kudzu and vermicelli
Exotic flavor @ Sanba Tudou river fish roe. Yi Guo Feng Wei San Ba Tu Dou Jiang Yu Zi
[laotaoqi kitchen] rich in collagen, rock sugar and pig's feet. Lao Tao Qi Chu Fang Feng Fu De Jiao Yuan Dan Bai Bing Tang Zhu Ti