Spicy diced chicken with garlic
Introduction:
"The taste of love story: love is like eating pepper. When you don't eat it, it's always very strange. But when you really eat it, it's so spicy that you can't feel regret and swear never to eat it again. However, just after the spicy taste, you miss it all the time. The more spicy it is, the more fragrant it is. You'll always wander between missing and regret. That's the logic of love."
Production steps:
Materials required:
Chicken fillet: 300g
Li Jinji garlic chili sauce: 35g
Sweet green pepper: 1 / 2
Sweet red pepper: 1 / 2
Lee Kam Kee oyster sauce: 1 tbsp
Starch: 1 teaspoon
Lee Kam Kee pure sesame oil: 1 tsp (sesame oil)
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: medium spicy
Chinese PinYin : Suan La Ji Ding
Spicy diced chicken with garlic
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