Stewed pig feet with Astragalus and soybean(huang qi huang dou bao zhu zhao )

Stewed pig feet with Astragalus and soybean

Introduction:

Production steps:

Materials required:

Pig claws: 3

Astragalus: 1 handful

Soybeans: moderate

Scallion: right amount

Ginger: right amount

Salt: right amount

Chicken essence: appropriate amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: light

Chinese PinYin : Huang Qi Huang Dou Bao Zhu Zhao