Pineapple sauce(bo luo jiang )

Pineapple sauce

Introduction:

"Pineapple jam made by ourselves is healthy without preservatives, but the time of preservation is relatively short. If the pineapple is very sweet, I suggest adding 20 grams of lemon juice. My pineapple is a little sour today, so I don't need lemon juice. "

Production steps:

Materials required:

Peeled pineapple: 500g

Rock sugar: 190g

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Bo Luo Jiang