Mellow black sesame paste(chun xiang hei zhi ma hu )

Mellow black sesame paste

Introduction:

"In the 1980s, the classic advertisement" Southern black sesame paste "came out, but many people were greedy. A woman yelled at sesame paste on the street. The fragrant black sesame paste and its fragrance attracted many customers, especially a child, who had to lick the bowl clean after drinking it. Although it's just advertising creativity, it also reflects the attractiveness of black sesame paste. But sesame paste is not good for health. Black sesame not only contains a lot of fat and protein, but also many vitamins and amino acids necessary for the human body. It is suitable for people of all ages. It can not only enhance the resistance, but also moisten the skin, black hair and beauty. "

Production steps:

Step 1: stir fry black sesame with low heat until fragrant, then cool and set aside

Step 2: stir fry the uncooked peanuts with low heat and cool them

Step 3: stir fry the walnuts until fragrant and cool them

Step 4: put the cooled black sesame into the dry grinding cup, grind it into powder, and take out the ground black sesame for standby

Step 5: grind the cooled peanuts into black sesame powder

Step 6: Walnut grinding

Step 7: put the three ingredients into the dry grinding cup, put in the right amount of sugar, and grind again

Step 8: put the ground sesame paste in a can, cool it, tighten it and store it in the refrigerator. Each time take the right amount of black sesame paste, add the right amount of hot water to stir.

Materials required:

Black Sesame: 250g

Sugar: right amount

Peanut: 200g

Walnut: 100g

Note: 1, buy black sesame paste with starch, so feel not oily, and homemade black sesame paste completely without adding, so feel a little oily. 2, for diabetes and do not like sugar, you can not add sugar. 3, dry grinding paste will produce heat, to cool after good cover preservation. 4. Heat is higher, each time to eat the right amount

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Chun Xiang Hei Zhi Ma Hu