Braised potatoes in brown sauce(hong shao tu dou )
Braised potatoes in brown sauce
Introduction:
Production steps:
Materials required:
Potatoes: 2-3
Scallion: right amount
Ginger: right amount
Large material: moderate amount
Old style: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Hong Shao Tu Dou
Braised potatoes in brown sauce
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