Homemade ketchup(zi zhi fan qie jiang )

Homemade ketchup

Introduction:

"Ketchup on the market has many preservatives. It's fresh and healthy when you make it yourself."

Production steps:

Step 1: prepare the tomatoes

Step 2: mash the tomatoes

Step 3: stir fry a little oil in the wok, add tomato sauce, add soy sauce, salt, sugar, pepper, and dry the soup

Step 4: finished product

Materials required:

Tomato: moderate

Soy sauce: right amount

Salt: right amount

Sugar: right amount

Pepper: right amount

Note: easy to do, healthy, remember soy sauce must be raw oh.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Zi Zhi Fan Qie Jiang