Breakfast - old Beijing Geda soup
Introduction:
"Mom taught me the taste of old Beijing"
Production steps:
Materials required:
Flour: 150g
Tomato: 1
Chrysanthemum: 2
Vinegar: right amount
Salt: right amount
Soy sauce: 2 teaspoons
White pepper: right amount
Scallion: right amount
Sesame oil: 1 teaspoon
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Zao Can Lao Bei Jing Ge Da Tang
Breakfast - old Beijing Geda soup
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