Fried cabbage with shredded pork(rou si chao bao cai )
Fried cabbage with shredded pork
Introduction:
Production steps:
Materials required:
Cabbage: half a piece
Shredded pork: right amount
Garlic: right amount
Garlic slices: appropriate amount
Salt: right amount
Cooking wine: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Rou Si Chao Bao Cai
Fried cabbage with shredded pork
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