Shredded squid
Introduction:
Production steps:
Step 1: cure squid
Step 2: scrape off the black skin
Step 3: shred, blanch and set aside
Step 4: shred carrot
Step 5: shred celery
Step 6: shred the onion
Step 7: add oil to the pot, stir fry the carrots first, add pepper powder to cook cooking wine
Step 8: add onion and stir well
Step 9: add celery, shredded squid and stir fry
Step 10: season with salt and red oil
Step 11: out of the pot ~~
Materials required:
Squid: moderate
Celery: right amount (better with green pepper)
Carrot: right amount
Onion: right amount
Vegetable oil: right amount
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate
Pepper powder: right amount
Red oil: proper amount (optional)
Note: green pepper will taste better than celery
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : You Yu San Si
Shredded squid
glutinous rice rolls stuffed with red bean paste. Lv Da Gun
Congee with Minced Pork and Preserved Egg. Pi Dan Shou Rou Zhou
Sliced Boiled Pork with Garlic Sauce. Suan Ni Bai Rou
Milk flavored whole wheat roll. Nai Xiang Quan Mai Hua Juan
Steamed egg with minced pork. Zhu Rou Mi Zheng Dan
pancake rolled with crisp fritter. Jian Bing Guo Zi
Fried diced pork with nuts. Guo Ren Chao San Ding