The delicious chestnuts are made by yourself
Introduction:
Production steps:
Step 1: after the chestnuts are washed, use a knife to cut through the skin of each chestnut
Step 2: put the chestnuts into the basin and add the water that has not passed the surface of the chestnuts
Step 3: add two spoons of salt
Step 4: soak chestnuts in salt water for about 5-8 hours
Step 5: pour out the salt water in the chestnut, wash it with clean water and put it into the pressure cooker
Step 6: use the pressure cooker to cook for 15 minutes. If there is no pressure cooker, put it in boiling water for 20 minutes
Step 7: cooked chestnuts can be easily peeled to eat meat, and very sweet
Materials required:
Chestnut: 1000g
Salt: 2 small spoon
Note: cooked chestnuts have a lot of water and should be eaten as soon as possible. After a long time, the sweet taste of chestnuts will be gone.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Hao Chi De Li Zi Zi Ji Zuo
The delicious chestnuts are made by yourself
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