Fermented bean curd meat
Introduction:
"I want to eat it when I see it. It's absolutely seductive!"
Production steps:
Materials required:
Wuhua pork: moderate
Red Sufu: 2 pieces
Oil: right amount
Salt: right amount
Sugar: right amount
Onion powder: appropriate amount
Ginger powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and sweet
Chinese PinYin : Fu Ru Rou
Fermented bean curd meat
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