Steamed pork with flour
Introduction:
Production steps:
Materials required:
Pork ribs: 400g
Pork belly: 400g
Lipu Taro: 1
Garlic alone: 5
Brown rice: 2 cups
Old style: 1 spoonful
Soy sauce: 2 tbsp
Oyster sauce: 1 tbsp
Sugar: 1 and 1 / 2 teaspoon
Salt: 1 / 2 teaspoon
White pepper: 1 / 2 tsp
Black pepper: 1 / 2 tsp
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: other
Chinese PinYin : Fen Zheng Zhu Rou Fen Zheng Pei Liao Zuo Fa
Steamed pork with flour
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