Braised bean curd with sheep's blood
Introduction:
"Tofu is rich in nutrition, containing calcium, iron, phosphorus, magnesium and other trace elements necessary for human body, sugar, vegetable oil and high-quality protein. Sheep's blood has the effect of promoting blood circulation, tonifying blood circulation and removing blood stasis."
Production steps:
Materials required:
Sheep blood: moderate amount
Tofu: right amount
Soup: right amount
Minced garlic: right amount
Appropriate amount of shredded ginger
Scallion: right amount
Chili powder: appropriate amount
Zanthoxylum bungeanum: right amount
Starch: right amount
Cooking wine: moderate
Edible salt: appropriate amount
Chicken essence: appropriate amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: Advanced
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Yang Xue Shao Dou Fu
Braised bean curd with sheep's blood
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