Xiancao honey milk tea(xian cao feng mi nai cha )

Xiancao honey milk tea

Introduction:

"Shaoxiancao is the Chong type. Suddenly found himself a little silly, full of street milk tea, fairy grass milk tea is also a classic, but never thought to do it yourself. It's not too late to think about it now. No black tea bag, do not want to move Pu'er, opened the tin Guanyin top. The milk and tea are boiled to a micro level, and then soaked for a long time to let the taste of tea permeate into the milk. Add shaoxiancao and mix it with honey. It's a good cool drink in summer. "

Production steps:

Step 1: Fairy grass

Step 2: pour the powder into the pot and add water

Step 3: mix well

Step 4: heat the medium heat to boiling and remove from the heat

Step 5: pour into the container, let it stand until set, and then put it into the refrigerator for refrigeration

Step 6: milk tea ingredients

Step 7: pour the tea and milk into the pot

Step 8: heat to boiling, remove from heat, cool and refrigerate overnight

Step 9: take out the solidified grass

Step 10: dice

Step 11: put it in the cup

Step 12: filter the milk tea into the cup through the filter

Step 13: add honey and stir well

Step 14: decorate the surface with lotus leaves

Materials required:

Instant shaoxiancao: 1 Pack

Water: 150g

Milk: 250 ml

Tie Guanyin: 3G

Honey: right amount

Note: tea in the milk after a long time soaking, can release more tea. Add honey according to your taste

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Xian Cao Feng Mi Nai Cha