Quail eggs in oyster sauce
Introduction:
Production steps:
Materials required:
Quail eggs: moderate
Shallot: moderate
Oyster sauce: right amount
Abalone juice: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Hao You An Chun Dan
Quail eggs in oyster sauce
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