Fried rice with pepper and egg
Introduction:
"The classic fried rice with eggs and some vegetable peppers is delicious."
Production steps:
Step 1: remove the seeds of pepper, wash and cut into small cubes.
Step 2: heat the oil and beat in two eggs.
Step 3: stir fry.
Step 4: add the pepper and stir fry until it is cut off.
Step 5: put in the rice.
Step 6: stir fry until the rice grains are clear, season with salt and turn off the heat.
Materials required:
Eggs: 2
Cooked rice: 100g
Green pepper: 75g
Scallion: 5g
Salt: 3G
Peanut oil: 20ml
Note: fried egg fried rice is best to use overnight rice.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Cai Jiao Dan Chao Fan
Fried rice with pepper and egg
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