Stir fried fish with leeks(jiu cai hua chao bi guan yu )

Stir fried fish with leeks

Introduction:

"I really don't know whether this dish is pen tube fish or other fish. In a word, it's seafood. I haven't eaten it before, so I don't know what to do. Fortunately, the seafood has been blanched when it was brought, but it can be fried by cutting out the unknown things in its stomach. "

Production steps:

Materials required:

Leek flower: 400g

Pen tube fish: 500g

Cooking wine: moderate

Ginger: right amount

Pepper: right amount

Olive oil: right amount

Soy sauce: moderate

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiu Cai Hua Chao Bi Guan Yu