Yam bacon roll(shan yao pei gen juan )

Yam bacon roll

Introduction:

Production steps:

Step 1: cut the yam into pieces

Step 2: roll up the yam with Bacon (I am a piece of bacon roll) and fix it with toothpick.

Step 3: roll up the bacon roll and steam over high heat for about 15 minutes

Step 4: after steaming, fry until the bacon changes color, then put it on a plate.

Materials required:

Yam: right amount

Bacon: right amount

Note: This yam bacon roll does not need any seasoning, but it should be eaten while it is hot.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Shan Yao Pei Gen Juan