Stewed Pork Ball in Brown Sauce(hong shao shi zi tou )
Stewed Pork Ball in Brown Sauce
Introduction:
Production steps:
Materials required:
Sandwich meat: 300g
Water chestnut: 12
Salt: right amount
Starch: right amount
Old style: moderate
Sugar: right amount
Pepper: right amount
Oyster sauce: right amount
Yellow rice wine: right amount
Egg: 1
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Shi Zi Tou
Stewed Pork Ball in Brown Sauce
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