Steamed bread with milk sweet potato and rose(nai xiang zi shu mei gui hua man tou )
Steamed bread with milk sweet potato and rose
Introduction:
Production steps:
Materials required:
Flour: 250g
Purple potato: 200g
Milk: moderate
Sugar: 40g
Baking powder: appropriate amount
Salad oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: milk flavor
Chinese PinYin : Nai Xiang Zi Shu Mei Gui Hua Man Tou
Steamed bread with milk sweet potato and rose
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