Black sesame peach Cranberry almond biscuit
Introduction:
"Some typical biscuits are integrated, and this one has a good evaluation."
Production steps:
Step 1: soften the butter and beat with powdered sugar to form flocculent, add egg and continue to beat
Step 2: chop the dried fruit
Step 3: add flour
Step 4: Smash black sesame and add in
Step 5: add almond slices, mix well, put them in the freezer for half an hour, slice them, bake them at 320f / 160 ℃ for 20 minutes
Materials required:
Flour: 15g
Raw meal: 37.5g
Egg liquid: 22.5g
Powdered sugar: 75g
Black sesame powder: 10.5G
Dried peaches and Cranberries: 52.5g
Butter: 1 bar
Almond slices: 2 teaspoons
Note: black sesame powder can be replaced by various powder, such as Matcha, cocoa, coffee, etc
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Hei Zhi Ma Tao Gan Man Yue Mei Xing Ren Bing Gan
Black sesame peach Cranberry almond biscuit
Mixed cucumber and vermicelli. Huang Gua Ban Fen Si
Spaghetti with bacon and shrimp. Pei Gen Xian Xia Yi Da Li Mian Chao Xiang Xi Bu Zhou Xiang Jie Bai Jiang Yi Mian
Eggplant with green pepper. Qing Jiao Ban Qie Zi
Stir Fried String beans with minced meat. Rou Mo Chao Si Ji Dou
Stir fried bean curd with green pepper. Qing Jiao Chao Dou Fu
Making crispy biscuits in microwave oven. Wei Bo Lu Zuo Su Cui Bing Gan
Fish belly and bean curd in casserole. Yu Nan Dou Fu Bao
Steamed three fresh egg dumplings. Zheng San Xian Dan Jiao
Sweet and sour pork with crystal. Shui Jing Gu Lao Rou