The temptation of cheese
Introduction:
"In the cheesecake, the most favorite is the original light cheese, the golden skin, the strong cheese flavor, and the dense taste after biting. I have made cheesecake several times before, and I also have my own fixed recipe. The baked cake is very popular with my boyfriend, but I don't want to take photos all the time. However, the cake baked this time felt very good, especially lovely under the light, so it was photographed. Use 8-inch mold to bake 6-inch cake. The finished product will look a little short, but it doesn't affect the taste at all! "
Production steps:
Materials required:
Cream cheese: 150g
Cream: 150ml
Butter: 15g
Sugar: 50g
Eggs: 3
Flour: 40g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Zhi Shi You Huo Qing Ru Lao Dan Gao
The temptation of cheese
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